'50 ml of dry red wine'
'10 ml of Cointreau'
'12 units of jabuticaba'
'1 spoonful of sugar'
'50 ml of dry red wine'
'10 ml of Cointreau'
'12 units of jabuticaba'
'1 spoonful of sugar'
Place the red wine and Cointreau in a long drink glass
Next, add the jabuticaba and sugar and press with an ice crusher
Add eight pieces of ice and stir
Serve with a stirrer.