This recipe is quite simple. If you're using fresh sausages, soak them in water without letting it boil. If you're using canned sausages, there's no need to heat them up. Cut the pancake strips into smaller pieces than the sausage. Wrap each sausage with a pancake strip. Secure it with a toothpick or brush the edge of the pancake with a little egg white. Bake in the oven until warmed through, and your sausage wrap is ready.
This recipe is quite simple. If you're using fresh sausages, soak them in water without letting it boil. If you're using canned sausages, there's no need to heat them up. Cut the pancake strips into smaller pieces than the sausage. Wrap each sausage with a pancake strip. Secure it with a toothpick or brush the edge of the pancake with a little egg white. Bake in the oven until warmed through, and your sausage wrap is ready.
