Food Guide
Crab and Ginger Envelope

Crab and Ginger Envelope

  • 1

    1 tablespoon of grated ginger

  • 2

    1 tablespoon of lime juice

  • 3

    1/2 tablespoon of chopped coriander

  • 4

    1 kg of large crab meat without shell and head

  • 5

    3 seedless tomatoes cut into small cubes

  • 6

    Accessory

  • 7

    Aluminum foil

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