1 cup of butter or margarine
1 cup of chopped onion
1 minced garlic clove
1 1/2 teaspoons of salt
3/4 teaspoon of black pepper
1/3 cup of chopped fresh parsley
3/4 cup of sausage leaves (only)
8 cups of breadcrumbs from a day-old bread
1 cup of butter or margarine
1 cup of chopped onion
1 minced garlic clove
1 1/2 teaspoons of salt
3/4 teaspoon of black pepper
1/3 cup of chopped fresh parsley
3/4 cup of sausage leaves (only)
8 cups of breadcrumbs from a day-old bread
Melt the butter in a pan and add all the ingredients, except for the breadcrumbs
Cook for 5 minutes, then add the breadcrumbs
This stuffing is suitable for turkey; if used for chicken, it's better to reduce the ingredients by half.
