500g of spaghetti type pasta
4 tablespoons of olive oil
1 finely chopped onion
2 cups (chopped) of salami
4 cherry tomatoes, peeled and seeded, chopped
Salt to taste
Fresh parsley to taste
500g of spaghetti type pasta
4 tablespoons of olive oil
1 finely chopped onion
2 cups (chopped) of salami
4 cherry tomatoes, peeled and seeded, chopped
Salt to taste
Fresh parsley to taste
Cook the pasta according to package instructions. Reserve
In a pan, heat the olive oil and sauté the onion
Add the salami and tomato
Season with salt if needed
Wrap the pasta in the sauce, sprinkle with parsley, and serve.
