Egg Tart (The Queen's Egg)

Name: Egg Tart
Ingredients: one cup of white sauce; two to four tablespoons of grated Parmesan cheese; sliced mushrooms; bread slices; star-shaped eggs

1
one cup of white sauce
2
two to four tablespoons of grated Parmesan cheese
3
sliced mushrooms
4
bread slices
5
star-shaped eggs

Ingredients

1
one cup of white sauce
2
two to four tablespoons of grated Parmesan cheese
3
sliced mushrooms
4
bread slices
5
star-shaped eggs

Directions

1
Cut the bread into rounds and toast lightly
2
Star the eggs
3
Place the bread rounds in a pie dish
4
Sauté the mushrooms in butter and place over the bread
5
Top with star-shaped egg
6
Pour warm white sauce over each one
7
Quickly put in the oven to brown.

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