2 tablespoons of well-chopped shrimp
2 tablespoons of olive oil
1 small clove of minced garlic
1 bunch of spinach
1/4 teaspoon of salt
2 tablespoons of well-chopped shrimp
2 tablespoons of olive oil
1 small clove of minced garlic
1 bunch of spinach
1/4 teaspoon of salt
Cook the shrimp and garlic in the olive oil in a pan for 2 to 3 minutes
Add the spinach and salt, then cover the pan and cook over low heat until the spinach is ready.
