Beef Stew

Name: Beef Stew
Total time: 30 min
Yield: 4
Ingredients: 1 medium onion, finely chopped; 3 tablespoons of butter; 500g of beef strips; 1 teaspoon of salt; Black pepper to taste; 1/2 tablespoon of mustard; 1/2 cup of heavy cream; 2 tablespoons of lemon juice; 1/2 tablespoon of all-purpose flour

1
1 medium onion, finely chopped
2
3 tablespoons of butter
3
500g of beef strips
4
1 teaspoon of salt
5
Black pepper to taste
6
1/2 tablespoon of mustard
7
1/2 cup of heavy cream
8
2 tablespoons of lemon juice
9
1/2 tablespoon of all-purpose flour

Ingredients

1
1 medium onion, finely chopped
2
3 tablespoons of butter
3
500g of beef strips
4
1 teaspoon of salt
5
Black pepper to taste
6
1/2 tablespoon of mustard
7
1/2 cup of heavy cream
8
2 tablespoons of lemon juice
9
1/2 tablespoon of all-purpose flour

Directions

1
Combine the onion and butter in a microwave-safe bowl and cook for 5 minutes on high, stirring halfway through
2
Add the seasoned beef strips, salt, black pepper, and mustard
3
Microwave for 3 minutes at the same power level
4
Mix well, add the cream mixed with lemon juice and flour, and stir
5
Microwave for another 2 minutes on high, stirring halfway through
6
Mix well and serve.