Walnut Slice with Whipped Cream

Name: Walnut Slice with Whipped Cream
Ingredients: 3/4 cup of butter; 1 cup of sugar; 3 eggs; 1 yolk; 1 teaspoon of lemon zest; 1/2 teaspoon of vanilla extract; 1/4 teaspoon of cinnamon; 1 pinch of salt; 3/4 cup of all-purpose flour; 1 3/4 cups of chopped walnuts; 1 3/4 cups of cake flour; 1 cup of whipped cream of your preference

1
3/4 cup of butter
2
1 cup of sugar
3
3 eggs
4
1 yolk
5
1 teaspoon of lemon zest
6
1/2 teaspoon of vanilla extract
7
1/4 teaspoon of cinnamon
8
1 pinch of salt
9
3/4 cup of all-purpose flour
10
1 3/4 cups of chopped walnuts
11
1 3/4 cups of cake flour
12
1 cup of whipped cream of your preference

Ingredients

1
3/4 cup of butter
2
1 cup of sugar
3
3 eggs
4
1 yolk
5
1 teaspoon of lemon zest
6
1/2 teaspoon of vanilla extract
7
1/4 teaspoon of cinnamon
8
1 pinch of salt
9
3/4 cup of all-purpose flour
10
1 3/4 cups of chopped walnuts
11
1 3/4 cups of cake flour
12
1 cup of whipped cream of your preference

Directions

1
Beat the butter and sugar well
2
Add the lemon zest, vanilla extract, cinnamon, eggs, and yolk, and mix thoroughly
3
Gradually add the all-purpose flour, walnuts, and cake flour
4
Reserve 1/3 of the dough
5
Spread the remaining dough in a baking dish of 40 cm x 27 cm
6
Brush with whipped cream
7
With the remaining dough, make a lattice top using the help of a pastry bag with a smooth tip
8
Bake in a moderate oven (180°C) preheated for 35 to 40 minutes
9
Remove from the oven, let cool, and cut into rectangles.