2 cups of milk
2 eggs
2 egg yolks
3 tablespoons of sugar
1/2 teaspoon of vanilla
2 cups of milk
2 eggs
2 egg yolks
3 tablespoons of sugar
1/2 teaspoon of vanilla
Preheat the oven to a moderate temperature (180°C)
Bring the milk to a simmer
In a bowl, whisk together the eggs, egg yolks, sugar, and vanilla
Mix well, but don't overbeat
When bubbles start forming around the milk, pour in 1/3 of the milk into the eggs and mix well
Add this mixture to the remaining milk and mix again
Pour the mixture into 6 individual buttered cups in a baking dish
Cook the flans in a water bath for about 30 minutes, or until a knife inserted near the center comes out clean
Serves 6.
