250g dark semi-sweet chocolate, coarsely chopped
1 can of condensed milk
1/3 cup whole milk
Ingredients for dipping in chocolate:
banana slices, strawberries, apple slices, cookies etc.
250g dark semi-sweet chocolate, coarsely chopped
1 can of condensed milk
1/3 cup whole milk
Ingredients for dipping in chocolate:
banana slices, strawberries, apple slices, cookies etc.
Combine all ingredients in a pot and heat, stirring until the chocolate has melted
Place into a fondue set
If it gets too hot and starts to burn, turn off the heat; if it cools down too much, reheat again
If it becomes too thick, add a little more milk
Serve with approximately 40 dessert spoons.