Gingered Chicken with Pineapple

Name: Gingered Chicken with Pineapple
Yield: 4
Ingredients: 1 1/2 kg chicken, cut into pieces; 1/4 cup soy sauce; 1 tablespoon fresh ginger, minced; 2 cloves garlic, minced; 1/4 cup butter or margarine; 1/2 cup pineapple syrup; fried pineapple rings in butter or margarine for serving

1
1 1/2 kg chicken, cut into pieces
2
1/4 cup soy sauce
3
1 tablespoon fresh ginger, minced
4
2 cloves garlic, minced
5
1/4 cup butter or margarine
6
1/2 cup pineapple syrup
7
fried pineapple rings in butter or margarine for serving

Ingredients

1
1 1/2 kg chicken, cut into pieces
2
1/4 cup soy sauce
3
1 tablespoon fresh ginger, minced
4
2 cloves garlic, minced
5
1/4 cup butter or margarine
6
1/2 cup pineapple syrup
7
fried pineapple rings in butter or margarine for serving

Directions

1
Mix the soy sauce with the ginger and garlic
2
Pour over chicken pieces and let sit for a few hours
3
Fry chicken pieces in butter or margarine until browned on both sides
4
Place in a baking dish
5
Add pineapple syrup and seasonings
6
Bake in a moderate oven (170°C) for about 30 minutes, or until the chicken is tender
7
Fry pineapple rings in butter or margarine until lightly browned on both sides
8
Serve around the chicken pieces
9
Serves 4 people