Siri Omelette with Stuffed Zucchini

Name: Siri Omelette with Stuffed Zucchini
Ingredients: 500 g of cooked crab meat, thawed; 1 medium onion; 2 cloves of garlic; the juice of 1/2 lemon; 1/2 can of tomato puree; 1 small bottle of coconut milk; salt and pepper to taste; 3 sprigs of parsley; 4 eggs; 1 tablespoon of wheat flour

1
500 g of cooked crab meat, thawed
2
1 medium onion
3
2 cloves of garlic
4
the juice of 1/2 lemon
5
1/2 can of tomato puree
6
1 small bottle of coconut milk
7
salt and pepper to taste
8
3 sprigs of parsley
9
4 eggs
10
1 tablespoon of wheat flour

Ingredients

1
500 g of cooked crab meat, thawed
2
1 medium onion
3
2 cloves of garlic
4
the juice of 1/2 lemon
5
1/2 can of tomato puree
6
1 small bottle of coconut milk
7
salt and pepper to taste
8
3 sprigs of parsley
9
4 eggs
10
1 tablespoon of wheat flour

Directions

1
Add the onion, garlic, lemon juice, tomato puree, coconut milk, parsley, salt, and pepper to a blender
2
Blend well
3
Add thawed crab meat to a pan and simmer over low heat for 10 minutes
4
Meanwhile, beat egg whites until stiff
5
Combine yolks, beating continuously
6
Finally, add wheat flour, then combine with egg mixture
7
Pour into a refrigerator mold and cover with eggs
8
Bake in a preheated oven until the eggs are set.