8 cups of strawberries
1 cup of sugar
1 cup of water
1 tablespoon of lemon juice
8 cups of strawberries
1 cup of sugar
1 cup of water
1 tablespoon of lemon juice
Wash the strawberries and remove the stems
Blend in a blender
Bring the water, sugar, and lemon juice to a boil, stirring occasionally
Let it simmer for 5 minutes without stirring
Mix with strawberry puree
Add lemon juice
Place in ice cube trays and put in the freezer until almost set
It should not be too hard
Stir occasionally
Scrape into serving cups and serve in portions for 4 to 6 people.
