Pineapple with Chocolate Mousse

Name: Pineapple with Chocolate Mousse
Yield: 4
Ingredients: 1 cup pineapple chunks; 1 cup water; 1/2 cup sugar; 1 package of pineapple gelatin; 1/2 cup heavy cream; Chocolate Mousse; 200g milk chocolate chips; 1/2 cup coconut milk

1
1 cup pineapple chunks
2
1 cup water
3
1/2 cup sugar
4
1 package of pineapple gelatin
5
1/2 cup heavy cream
6
Chocolate Mousse
7
200g milk chocolate chips
8
1/2 cup coconut milk

Ingredients

1
1 cup pineapple chunks
2
1 cup water
3
1/2 cup sugar
4
1 package of pineapple gelatin
5
1/2 cup heavy cream
6
Chocolate Mousse
7
200g milk chocolate chips
8
1/2 cup coconut milk

Directions

1
In a saucepan, combine the pineapple, water, and sugar
2
Bring to a boil and cook for 10 minutes
3
Remove from heat, add gelatin, stir until dissolved
4
Add heavy cream and stir until homogeneous
5
Chocolate Mousse
6
Melt chocolate in a double boiler and mix with coconut milk
7
Alternate layers of pineapple mousse and chocolate mousse.

Make everyone crave it! Share now:

Related recipes

Party Sweets

Stuffed Orange with Strawberry and Catalan Cream

Cakes and Pies

Rice Pudding with Chocolate

Sweet Recipes

Chocolate Orange Popsicle with Creamy Sauce

Cakes and Pies

Cheese Ring Casserole

Cakes and Pies

Black Plum Cake

Chilled Desserts

Pear Sorbet