5 packages of flavored gelatin of your preference
2 cups of fresh cream of milk
1/4 cup of freshly squeezed lime juice
1 cup of condensed milk
5 packages of flavored gelatin of your preference
2 cups of fresh cream of milk
1/4 cup of freshly squeezed lime juice
1 cup of condensed milk
1
Prepare each flavor of gelatin separately according to the package instructions, but only add one cup of boiling water and half a cup of cold water to each package, so that the gelatin becomes firmer
2
Place each gelatin in a shallow dish, making sure it's about 2 cm high
Let it set for at least one day or overnight
Cut the gelatin into small cubes and remove them from the dish with a spatula
Set aside
3
Whisk together the beaten cream of milk, lime juice, and condensed milk until stiff peaks form
In a glass serving dish, alternate layers of the prepared gelatin and the whipped cream mixture
Let it set in the refrigerator until ready to serve.
