Emerald Gelatin

Name: Emerald Gelatin
Ingredients: 5 egg whites; 12 tablespoons of cornstarch; 1 cup of coconut milk; 1 package of 100g shredded coconut; 1 tablespoon of lemon juice; 1/2 cup of boiling water; 1 box of lime-flavored gelatin

1
5 egg whites
2
12 tablespoons of cornstarch
3
1 cup of coconut milk
4
1 package of 100g shredded coconut
5
1 tablespoon of lemon juice
6
1/2 cup of boiling water
7
1 box of lime-flavored gelatin

Ingredients

1
5 egg whites
2
12 tablespoons of cornstarch
3
1 cup of coconut milk
4
1 package of 100g shredded coconut
5
1 tablespoon of lemon juice
6
1/2 cup of boiling water
7
1 box of lime-flavored gelatin

Directions

1
Beat the egg whites until snowy
2
Add the cornstarch and beat until it forms a meringue-like consistency
3
Add the coconut milk, shredded coconut, and lemon juice
4
Dissolve the gelatin in the boiling water and add to the previous mixture
5
Mix lightly
6
Pour into a decorative mold
7
Refrigerate and unmold once set.

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