400g of ground chicken
1 finely chopped onion
1 egg
1/2 cup of rolled oats
Salt to taste
Chopped fresh herbs
400g of ground chicken
1 finely chopped onion
1 egg
1/2 cup of rolled oats
Salt to taste
Chopped fresh herbs
Mix well the ground chicken, onion, egg, oats, salt, and herbs
Shape into patties and refrigerate for 30 minutes
Heat a non-stick skillet with a small amount of oil over medium heat
Cook the patties on both sides until golden brown.