4 tablespoons of walnuts or hazelnuts, or to taste
1 tablespoon of butter or margarine
1 tablespoon of rolled oats
1 small cup of natural yogurt
2 tablespoons of honey
cinnamon powder
4 tablespoons of walnuts or hazelnuts, or to taste
1 tablespoon of butter or margarine
1 tablespoon of rolled oats
1 small cup of natural yogurt
2 tablespoons of honey
cinnamon powder
Chop the walnuts or hazelnuts coarsely
Toast them quickly in a non-stick pan without oil
Remove from the pan
Melt the butter in the pan and toast the oats for a few minutes
Mix the yogurt with the honey
Mix the chopped nuts, oats, and cinnamon
Sprinkle over the yogurt
Serve 1 portion.
