Orange in Red Wine

Name: Orange in Red Wine
Yield: 4
Ingredients: 3/4 cup of sugar; 1 cup of red wine; 1 cup of water; 2 cloves; 1/2 teaspoon of ground cinnamon; 2 lime wheels; 4 oranges

1
3/4 cup of sugar
2
1 cup of red wine
3
1 cup of water
4
2 cloves
5
1/2 teaspoon of ground cinnamon
6
2 lime wheels
7
4 oranges

Ingredients

1
3/4 cup of sugar
2
1 cup of red wine
3
1 cup of water
4
2 cloves
5
1/2 teaspoon of ground cinnamon
6
2 lime wheels
7
4 oranges

Directions

1
Combine the sugar, red wine, and water in a saucepan
2
Affix the cloves, cinnamon, and 2 lime wheels to a piece of cheesecloth and place it in the saucepan
3
Let it come to a boil then reduce heat and simmer for 10 minutes or until it has thickened like syrup
4
Remove the cheesecloth
5
Peel the oranges and reserve the peels
6
Add the orange segments to the syrup
7
Refrigerate
8
When serving, garnish with strips of orange peel
9
Serves 4.