2 pineapples
Cinnamon to taste, Cloves to taste, and Honey as desired
Cinnamon stick for garnish
2 pineapples
Cinnamon to taste, Cloves to taste, and Honey as desired
Cinnamon stick for garnish
Wash the pineapples well
Remove the cores from the fruits through the top part and temper the interior with cinnamon and cloves
Arrange them in a refrigerator and grill them in a water bath until they're tender
Remove from the oven and drizzle with honey
Serve warm or cold.