Meat Stuffed Macaroni

Name: Meat Stuffed Macaroni
Ingredients: 1/2 cup of cooked macaroni; 100g of lean ground beef; 1 medium tomato; 1 tablespoon of finely chopped onion; 1 tablespoon of ketchup; 1 cup of degreased chicken broth; 1 tablespoon of all-purpose flour; 3 tablespoons of skimmed milk; 1 teaspoon of salt; 2 sprigs of parsley

1
1/2 cup of cooked macaroni
2
100g of lean ground beef
3
1 medium tomato
4
1 tablespoon of finely chopped onion
5
1 tablespoon of ketchup
6
1 cup of degreased chicken broth
7
1 tablespoon of all-purpose flour
8
3 tablespoons of skimmed milk
9
1 teaspoon of salt
10
2 sprigs of parsley

Ingredients

1
1/2 cup of cooked macaroni
2
100g of lean ground beef
3
1 medium tomato
4
1 tablespoon of finely chopped onion
5
1 tablespoon of ketchup
6
1 cup of degreased chicken broth
7
1 tablespoon of all-purpose flour
8
3 tablespoons of skimmed milk
9
1 teaspoon of salt
10
2 sprigs of parsley

Directions

1
Season the beef with salt and onion
2
Heat a pan with parsley and tomato puree over medium heat
3
Add the beef
4
Braise over low heat, with the lid off
5
Add the broth and let the beef cook
6
Mix separately, the flour, milk, and ketchup to thicken the sauce from the pan
7
Increase the broth if necessary
8
While preparing the sauce, cook the macaroni in abundant water and season with salt
9
Drain after cooking and set aside 1/2 cup, tempering it with the meat-stuffed macaroni sauce.