500 g of homemade macaroni dough (1 package)
6 tablespoons of olive oil
One diced onion
Half a cup of butter
8 tablespoons of chicken broth
To taste, salt and black pepper
500 g of cooked chicken
One kilogram of peeled and chopped tomatoes
90 g of grated Parmesan cheese
500 g of homemade macaroni dough (1 package)
6 tablespoons of olive oil
One diced onion
Half a cup of butter
8 tablespoons of chicken broth
To taste, salt and black pepper
500 g of cooked chicken
One kilogram of peeled and chopped tomatoes
90 g of grated Parmesan cheese
Fry the butter and onion in a pan until golden brown
Brown the cooked chicken in this mixture, then set aside
Add the chopped tomatoes, chicken broth, and cook until the sauce is not too thick
Season with salt and black pepper to taste
Cook the macaroni, drain, and mix it with butter, Parmesan cheese, tomato sauce, and cooked chicken.
