Baked Macaroni with Sausage

Name: Baked Macaroni with Sausage
Yield: 6
Ingredients: 1 package of macaroni; 5 sausages cut into slices; 4 1/2 cups of chicken broth; 2 cans of tomato sauce (700g); Parmesan cheese grated to taste

1
1 package of macaroni
2
5 sausages cut into slices
3
4 1/2 cups of chicken broth
4
2 cans of tomato sauce (700g)
5
Parmesan cheese grated to taste

Ingredients

1
1 package of macaroni
2
5 sausages cut into slices
3
4 1/2 cups of chicken broth
4
2 cans of tomato sauce (700g)
5
Parmesan cheese grated to taste

Directions

1
In a baking dish measuring about 36 x 23 cm, place the raw macaroni and sausages
2
Heat the chicken broth together with the tomato sauce in a pan
3
When it starts to boil, pour it over the macaroni in the baking dish
4
Sprinkle with grated Parmesan cheese
5
Cover with aluminum foil
6
Bake in a preheated oven at 250°C for about 40 minutes
7
Let it stand for 6 portions.