Rice Cream Delight

Name: Rice Cream Delight
Ingredients: 2 cups of creamed rice; 1 cup of butter; 1 cup of grated cheese; 4 eggs; 1 teaspoon of salt; grated cheese for dusting

1
2 cups of creamed rice
2
1 cup of butter
3
1 cup of grated cheese
4
4 eggs
5
1 teaspoon of salt
6
grated cheese for dusting

Ingredients

1
2 cups of creamed rice
2
1 cup of butter
3
1 cup of grated cheese
4
4 eggs
5
1 teaspoon of salt
6
grated cheese for dusting

Directions

1
Beat the butter with the cheese
2
Add the eggs one at a time, beating well
3
Mix in the panned rice and salt together
4
Pour the mixture into a 30 x 20 cm greased and floured baking dish
5
Bake in a moderate preheated oven (180°C) for about 30 minutes or until golden brown and inserting a toothpick that comes out clean
6
Remove from the oven, dust with grated cheese and cut into squares.