1/2 cup of unsalted butter at room temperature
1 tablespoon of finely chopped shallot
1 tablespoon of finely chopped green onion
1 clove of minced garlic (or to taste)
1 tablespoon of dry white wine
1/2 teaspoon of freshly squeezed lemon juice
1/2 cup of unsalted butter at room temperature
1 tablespoon of finely chopped shallot
1 tablespoon of finely chopped green onion
1 clove of minced garlic (or to taste)
1 tablespoon of dry white wine
1/2 teaspoon of freshly squeezed lemon juice
In a small bowl, combine all the ingredients and mix well.
