2 cups of wheat flour
1/2 cup of sugar
3/4 cup of butter at room temperature
2 large egg yolks slightly beaten
1 tablespoon of vanilla
2 cups of wheat flour
1/2 cup of sugar
3/4 cup of butter at room temperature
2 large egg yolks slightly beaten
1 tablespoon of vanilla
Combine the flour and sugar in a medium bowl
Add the butter in small pieces and mix with two forks until it forms a crumbly mixture
Add the egg yolks and vanilla, mix with a spoon, and knead lightly with your hands to form a ball
Refrigerate at the time of use.
