Grilled Corn on Aluminum Foil

Name: Grilled Corn on Aluminum Foil
Ingredients: 4 ears of corn; aluminum foil; 4 tablespoons of butter; 8 tablespoons of water

1
4 ears of corn
2
aluminum foil
3
4 tablespoons of butter
4
8 tablespoons of water

Ingredients

1
4 ears of corn
2
aluminum foil
3
4 tablespoons of butter
4
8 tablespoons of water

Directions

1
Remove the husks and silk from the corn
2
Place 1 tablespoon of butter on each leaf of aluminum foil
3
Lift the edges of the foil and add 2 tablespoons of water
4
Wrap the corn in the foil and place it directly on the grill for about 20 minutes, flipping once.

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