Breaded Mozzarella to the Oven

Name: Breaded Mozzarella to the Oven
Yield: 4
Ingredients: 750g mozzarella, salt and black pepper to taste; 1 egg; 2 tablespoons water; 3/4 cup all-purpose flour; 4 tablespoons butter or margarine; 2 tablespoons lemon juice; 2 tablespoons chopped scallion green; lemon zest

1
750g mozzarella, salt and black pepper to taste
2
1 egg
3
2 tablespoons water
4
3/4 cup all-purpose flour
5
4 tablespoons butter or margarine
6
2 tablespoons lemon juice
7
2 tablespoons chopped scallion green
8
lemon zest

Ingredients

1
750g mozzarella, salt and black pepper to taste
2
1 egg
3
2 tablespoons water
4
3/4 cup all-purpose flour
5
4 tablespoons butter or margarine
6
2 tablespoons lemon juice
7
2 tablespoons chopped scallion green
8
lemon zest

Directions

1
Prepare the mozzarella according to instructions
2
Cut into slices and season with salt and black pepper to taste
3
Mix the egg with 2 tablespoons water and a pinch of salt
4
Dredge the mozzarella in this mixture, then in flour
5
Fry in butter or margarine until golden
6
Place in a refractory form, drizzle with lemon juice and sprinkle with scallion green
7
Bake in a moderate oven (180°C) until well done
8
Garnish with lemon zest and serve immediately for 4 people.