Wheat Mixture for Cake

Name: Wheat Mixture for Cake
Ingredients: 7 1/2 cups of wheat flour; 6 cups of sugar; 1/4 cup of baking powder; 1 1/2 teaspoons of salt; 2 1/2 cups of butter, cut into pieces

1
7 1/2 cups of wheat flour
2
6 cups of sugar
3
1/4 cup of baking powder
4
1 1/2 teaspoons of salt
5
2 1/2 cups of butter, cut into pieces

Ingredients

1
7 1/2 cups of wheat flour
2
6 cups of sugar
3
1/4 cup of baking powder
4
1 1/2 teaspoons of salt
5
2 1/2 cups of butter, cut into pieces

Directions

1
In a large bowl, sift together the wheat flour, sugar, baking powder, and salt
2
Add in the butter, cut into small pieces, and mix with an electric mixer until the mixture resembles fine crumbs
3
Transfer to a sealed container
4
Store in a cool, dry place, preferably in the refrigerator
5
Use within 10-12 weeks.

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