1/4 cup tightly packed brown sugar in a bowl
2 tablespoons cornstarch
1 1/4 cups water
1/4 cup vinegar
1 tablespoon hot ketchup
2 tablespoons soy sauce
1/4 cup tightly packed brown sugar in a bowl
2 tablespoons cornstarch
1 1/4 cups water
1/4 cup vinegar
1 tablespoon hot ketchup
2 tablespoons soy sauce
Mix the brown sugar and cornstarch in a small saucepan
Add the water and stir well
Cook, stirring constantly, until the mixture thickens and simmers for 3 minutes
Add the remaining ingredients
Remove from heat
Serve warm with spring rolls.
