2 tablespoons of wheat flour
4 tablespoons of desalted whole milk
salt and pepper to taste
2 cups of water
2 tablespoons of wheat flour
4 tablespoons of desalted whole milk
salt and pepper to taste
2 cups of water
Place the water in a blender
Add the remaining ingredients
Cover and blend very well for 1 minute
Pour the mixture into a pan
Cook, stirring constantly until thickened
If desired, season with mustard or curry to vary the flavor
Approximate 51 calories per serving