Food Guide
Green Bean and Cheese Sauce for Macaroni

Green Bean and Cheese Sauce for Macaroni

  • 1

    Mix 4.2 oz of goat cheese with 1/2 cup of milk, and 3 tablespoons of chopped parsley. Combine 10.9 oz of cooked green beans, tender but still crisp, and mix well. Add 8.8 oz of cooked pasta in the shape of gravatinha (farfalle), and mix well. Season to taste.

  • 2

    Approximately 553 calories per serving.

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