1 tablespoon of cornstarch
3/4 cup of chicken broth
2 tablespoons of plain yogurt
2 tablespoons of mustard
1 teaspoon of grated lime zest
black pepper to taste
1 tablespoon of cornstarch
3/4 cup of chicken broth
2 tablespoons of plain yogurt
2 tablespoons of mustard
1 teaspoon of grated lime zest
black pepper to taste
In a small saucepan, whisk together the cornstarch and chicken broth
Bring to a simmer, whisking constantly
Remove from heat and add remaining ingredients
Great with meats
Serves 3/4 cup or 12 tablespoons.