4 slices of bread without crust
"1/4 cup of vinegar"
4 cups of unchopped sage leaves
4 cloves of garlic
salt and pepper to taste
3/4 cup of oil
3 hard-boiled eggs, chopped
4 slices of bread without crust
"1/4 cup of vinegar"
4 cups of unchopped sage leaves
4 cloves of garlic
salt and pepper to taste
3/4 cup of oil
3 hard-boiled eggs, chopped
Place the slices of bread one on top of the other in a small bowl
Pour the vinegar over it
Stir so they absorb well
Add the garlic, sage, bread, and oil to a blender
Blend and add more oil as needed
Check the seasoning and season with salt and pepper to taste
Place in a bowl and sprinkle with chopped hard-boiled eggs
