Tomato Sauce

Name: Tomato Sauce
Yield: 1
Ingredients: 1/4 cup finely chopped onion; 1 small garlic clove, minced; 1 tablespoon olive oil; 1/2 cup tomato puree; 1 tablespoon vinegar; 1 tablespoon honey

1
1/4 cup finely chopped onion
2
1 small garlic clove, minced
3
1 tablespoon olive oil
4
1/2 cup tomato puree
5
1 tablespoon vinegar
6
1 tablespoon honey

Ingredients

1
1/4 cup finely chopped onion
2
1 small garlic clove, minced
3
1 tablespoon olive oil
4
1/2 cup tomato puree
5
1 tablespoon vinegar
6
1 tablespoon honey

Directions

1
In a small saucepan, sauté the onion and garlic in olive oil for a few minutes
2
Do not let it brown
3
Add the tomato puree, vinegar, and honey
4
Stir well
5
Remove from heat, cover, and let it rest for 5 minutes
6
Transfer to a glass jar, refrigerate for at least 1 hour before serving
7
Serve with vegetarian skewers and sausage.