1 or 2 tablespoons of finely chopped ham
1/2 cup of grated Parmesan cheese
1 cup of diced onion
1 to 2 teaspoons of curry powder (to taste)
1 tablespoon of dry white wine
1 or 2 tablespoons of finely chopped ham
1/2 cup of grated Parmesan cheese
1 cup of diced onion
1 to 2 teaspoons of curry powder (to taste)
1 tablespoon of dry white wine
Prepare a white sauce with 2 tablespoons of butter, 2 tablespoons of flour, and 1 cup of milk, seasoning to taste
Combine the onion, grated cheese, curry powder, wine, and ham
Simmer everything for about 5 minutes, adding milk if it becomes too thick
Serve hot over plain rice.
