Pesto Sauce for Macaroni

Name: Pesto Sauce for Macaroni
Ingredients: 2 cups of fresh basil leaves; 2 large cloves of garlic; 3/4 cup of grated Parmesan cheese; 1/2 cup of nuts; 2/3 cup of olive oil

1
2 cups of fresh basil leaves
2
2 large cloves of garlic
3
3/4 cup of grated Parmesan cheese
4
1/2 cup of nuts
5
2/3 cup of olive oil

Ingredients

1
2 cups of fresh basil leaves
2
2 large cloves of garlic
3
3/4 cup of grated Parmesan cheese
4
1/2 cup of nuts
5
2/3 cup of olive oil

Directions

1
Chop the basil
2
Mince the garlic
3
Add the basil, cheese, garlic, and nuts to a blender
4
Blend while slowly adding the olive oil until smooth
5
If too thick, add some warm water
6
Store in an airtight container at room temperature
7
(Makes approximately 2/3 cup.)

Make everyone crave it! Share now:

Related recipes

Sauces and Seasonings

Chateaubriand Sauce

Proteins

Braised Beef in Wine

Proteins

Goat with Thyme and Mushroom Gravy

Main Dishes

Mignon Beef Sandwich with Mushroom Gravy

Proteins < 30mins

Carpaccio

Salads and Sides

Chiffonade Seasoning