Red Sauce for Fondue

Name: Red Sauce for Fondue
Ingredients: 1 cup of mayonnaise; 2 tablespoons of cognac; 2 tablespoons of catchup; 1/2 teaspoon of Worcestershire sauce; 1/2 teaspoon of lemon juice

1
1 cup of mayonnaise
2
2 tablespoons of cognac
3
2 tablespoons of catchup
4
1/2 teaspoon of Worcestershire sauce
5
1/2 teaspoon of lemon juice

Ingredients

1
1 cup of mayonnaise
2
2 tablespoons of cognac
3
2 tablespoons of catchup
4
1/2 teaspoon of Worcestershire sauce
5
1/2 teaspoon of lemon juice

Directions

1
Mix all the ingredients well until they come together
2
Keep it in the refrigerator until serving time
3
Serve with fondue for beef, chicken, or turkey
4
Dose 1 1/2 cups

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