Corn Nugget

Name: Corn Nugget
Total time: 30 min
Yield: 12
Ingredients: 1 can of green corn; 3/4 cup of milk; 1 tablespoon of butter; 5 tablespoons of all-purpose flour; 1 teaspoon of salt; 1 beaten egg; 1 cup of pancake mix

1
1 can of green corn
2
3/4 cup of milk
3
1 tablespoon of butter
4
5 tablespoons of all-purpose flour
5
1 teaspoon of salt
6
1 beaten egg
7
1 cup of pancake mix

Ingredients

1
1 can of green corn
2
3/4 cup of milk
3
1 tablespoon of butter
4
5 tablespoons of all-purpose flour
5
1 teaspoon of salt
6
1 beaten egg
7
1 cup of pancake mix

Directions

1
In a blender, blend the green corn, milk, butter, all-purpose flour, and salt
2
In a pan, place the mixture and cook over low heat, stirring constantly until it releases from the bottom
3
Let it cool down
4
With your hands, shape the nuggets
5
Dip them in egg and then pancake mix
6
Heat a non-stick skillet or griddle well and fry the nuggets until they're golden brown
7
Place them on paper towels to remove excess grease.