Egg with Bacon Cubes

Name: Egg with Bacon Cubes
Ingredients: 6 eggs; 6 tablespoons of milk; 1 cup of bacon cubes; 1 cup of grated carrot; 60g of butter or margarine; salt and pepper to taste

1
6 eggs
2
6 tablespoons of milk
3
1 cup of bacon cubes
4
1 cup of grated carrot
5
60g of butter or margarine
6
salt and pepper to taste

Ingredients

1
6 eggs
2
6 tablespoons of milk
3
1 cup of bacon cubes
4
1 cup of grated carrot
5
60g of butter or margarine
6
salt and pepper to taste

Directions

1
Melt half the butter or margarine, then fry the bacon cubes
2
Mix the eggs with the remaining ingredients
3
Add the bacon cubes
4
Place in a skillet with the remaining butter or margarine
5
Let it cook without stirring too much
6
Serve with bread.

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