1 clove of garlic
2 slices of pork loin
3 tablespoons of butter or margarine
4 eggs
salt and black pepper to taste
2 tablespoons of chopped green onion
1 clove of garlic
2 slices of pork loin
3 tablespoons of butter or margarine
4 eggs
salt and black pepper to taste
2 tablespoons of chopped green onion
Mash the garlic in a skillet
Cut the bacon into cubes and fry in the butter until lightly browned, break the eggs on top and let them cook until firm
Sprinkle with salt, black pepper, and green onion
Serve for 4 people.
