Stuffed Egg with Prosciutto (With Prosciutto)

Name: Stuffed Egg with Prosciutto
Yield: 35
Ingredients: Mix the yolk mass with 2 tablespoons of well-cooked, finely chopped prosciutto. Fill the whites and sprinkle with additional cooked prosciutto. Garnish with chopped parsley.

1
Mix the yolk mass with 2 tablespoons of well-cooked, finely chopped prosciutto. Fill the whites and sprinkle with additional cooked prosciutto. Garnish with chopped parsley.

Ingredients

1
Mix the yolk mass with 2 tablespoons of well-cooked, finely chopped prosciutto. Fill the whites and sprinkle with additional cooked prosciutto. Garnish with chopped parsley.

Directions

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