6 cups all-purpose flour
1 1/2 cup warm milk
1 cup raisins
1 cup crystalized fruits, chopped
2/3 cup almond meal, chopped
2/3 cup orange peel, crystallized and chopped
1/2 cup lukewarm water
2/3 cup yeast, active dry
1/3 cup melted butter
1 1/2 teaspoons salt
1 teaspoon vanilla extract
3 large eggs, beaten
6 cups all-purpose flour
1 1/2 cup warm milk
1 cup raisins
1 cup crystalized fruits, chopped
2/3 cup almond meal, chopped
2/3 cup orange peel, crystallized and chopped
1/2 cup lukewarm water
2/3 cup yeast, active dry
1/3 cup melted butter
1 1/2 teaspoons salt
1 teaspoon vanilla extract
3 large eggs, beaten
1
In a mixing bowl, activate the yeast in the warm milk
2
Add the warm milk to the mixture of eggs, almond meal, orange peel, and melted butter
Mix well
3
Gradually add the flour and vanilla extract to the mixture
Mix until smooth
4
Cover the bowl with a greased paper towel and let it rest for 30 minutes in an unheated oven
5
Remove from the oven and gently press down the dough
6
Add the raisins, crystalized fruits, and orange peel to the mixture
Mix well
7
Transfer the dough to a prepared pan and bake at medium temperature for 45 minutes or until a toothpick inserted comes out clean
8
Remove from the oven and let it rest for 5 minutes before serving.
