Tentative Chocolate Pie

Name: Tentative Chocolate Pie
Yield: 50
Ingredients: 1 liter of milk; 1 kilogram of dark brown sugar; 2 cups of honey; 1 kilogram of wheat flour; 2 teaspoons of ground cinnamon; 2 teaspoons of ground cloves; 2 teaspoons of active dry yeast; 8 eggs; 1 tablespoon of honey extract; 1 tablespoon of vanilla extract; 3 cans of condensed milk cooked; 800 grams of chopped chocolate

1
1 liter of milk
2
1 kilogram of dark brown sugar
3
2 cups of honey
4
1 kilogram of wheat flour
5
2 teaspoons of ground cinnamon
6
2 teaspoons of ground cloves
7
2 teaspoons of active dry yeast
8
8 eggs
9
1 tablespoon of honey extract
10
1 tablespoon of vanilla extract
11
3 cans of condensed milk cooked
12
800 grams of chopped chocolate

Ingredients

1
1 liter of milk
2
1 kilogram of dark brown sugar
3
2 cups of honey
4
1 kilogram of wheat flour
5
2 teaspoons of ground cinnamon
6
2 teaspoons of ground cloves
7
2 teaspoons of active dry yeast
8
8 eggs
9
1 tablespoon of honey extract
10
1 tablespoon of vanilla extract
11
3 cans of condensed milk cooked
12
800 grams of chopped chocolate

Directions

1
Heat 1/2 liter of milk, dark brown sugar, and honey until dissolved completely
2
In a large bowl, combine flour, cinnamon, cloves, and yeast
3
Mix well and set aside
4
Beat eggs in a blender with the remaining 1/2 liter of milk, and add extracts
5
Mix well
6
Combine the egg mixture with the 1st liquid that was dissolved and is still warm, and mix well
7
Pour all the liquid over the flour mixture, mix delicately, and bake in a large rectangular baking dish
8
After baking, cut into desired shape, fill with cooked condensed milk, and bathe in melted chocolate.