Cheese Puffs

Name: Cheese Puffs
Ingredients: 1 1/2 cups of milk; 1 1/2 cups of water; 1 1/2 cups of milk; salt to taste; 4 cups of sweet cornmeal; 4 cups of grated semi-cured cheese, shredded; 6 eggs

1
1 1/2 cups of milk
2
1 1/2 cups of water
3
1 1/2 cups of milk
4
salt to taste
5
4 cups of sweet cornmeal
6
4 cups of grated semi-cured cheese, shredded
7
6 eggs

Ingredients

1
1 1/2 cups of milk
2
1 1/2 cups of water
3
1 1/2 cups of milk
4
salt to taste
5
4 cups of sweet cornmeal
6
4 cups of grated semi-cured cheese, shredded
7
6 eggs

Directions

1
Boil the water with the milk and milk
2
Soak the cornmeal, mix well, and let it cool
3
Combine the eggs and cheese
4
Shape into balls with the dough, place in a baking dish
5
Bake in a moderate oven for 30 or 35 minutes.

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