Grilled Meat Platter (Churrasco)

Name: Grilled Meat Platter (Churrasco)
Ingredients: 2 chorizo sausages made from pork; 2 morcilla sausages made with pork blood and fat; 250g of beef tripe; 500g of beef ribs; 350g of flank steak; 250g of sweetbreads; Salt to taste

1
2 chorizo sausages made from pork
2
2 morcilla sausages made with pork blood and fat
3
250g of beef tripe
4
500g of beef ribs
5
350g of flank steak
6
250g of sweetbreads
7
Salt to taste

Ingredients

1
2 chorizo sausages made from pork
2
2 morcilla sausages made with pork blood and fat
3
250g of beef tripe
4
500g of beef ribs
5
350g of flank steak
6
250g of sweetbreads
7
Salt to taste

Directions

1
Season the meats with salt and grill them to your liking.

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