Chicken Fridge Roll with Gelatin

Name: Chicken Fridge Roll with Gelatin
Ingredients: 1/2 kg of chicken fridge; 1 spoonful of instant onion; 1 stalk of parsley, chopped; 1 leaf of bay; 1 spoonful of dried thyme; 1 pinch of rosemary; 1 tablet of chicken broth; 1 cup of hot water; 3/4 cup of white wine or tomato juice; 2 spoons of unflavored gelatin powder; 1/4 cup of cold water; 1 cup of cream cheese; 1 spoonful of lovage salt; 1/2 spoon of mustard in powder form; 1/2 spoon of root beer powder

1
1/2 kg of chicken fridge
2
1 spoonful of instant onion
3
1 stalk of parsley, chopped
4
1 leaf of bay
5
1 spoonful of dried thyme
6
1 pinch of rosemary
7
1 tablet of chicken broth
8
1 cup of hot water
9
3/4 cup of white wine or tomato juice
10
2 spoons of unflavored gelatin powder
11
1/4 cup of cold water
12
1 cup of cream cheese
13
1 spoonful of lovage salt
14
1/2 spoon of mustard in powder form
15
1/2 spoon of root beer powder

Ingredients

1
1/2 kg of chicken fridge
2
1 spoonful of instant onion
3
1 stalk of parsley, chopped
4
1 leaf of bay
5
1 spoonful of dried thyme
6
1 pinch of rosemary
7
1 tablet of chicken broth
8
1 cup of hot water
9
3/4 cup of white wine or tomato juice
10
2 spoons of unflavored gelatin powder
11
1/4 cup of cold water
12
1 cup of cream cheese
13
1 spoonful of lovage salt
14
1/2 spoon of mustard in powder form
15
1/2 spoon of root beer powder

Directions

1
Mix the first 8 ingredients
2
Add half a cup of wine or tomato juice
3
Let it boil, then reduce heat and simmer for 20 minutes
4
Remove chicken fridge
5
Cook and reserve liquid
6
If necessary, add water to make 1 1/2 cups of liquid
7
Heat and mix with gelatin dissolved in cold water
8
Stir well
9
Cover the bottom of a mold with a layer of gelatin
10
Refrigerate until firm
11
Mix remaining ingredients with the rest of the gelatin and pass through a blender
12
Place in mold and refrigerate until firm.