Refrigerator Fudge Bars

Name: Refrigerator Fudge Bars
Total time: 30 min
Yield: 12
Ingredients: 300 g of maizena biscuit; 1 can of condensed milk; 400 g of toasted and shelled peanuts

1
300 g of maizena biscuit
2
1 can of condensed milk
3
400 g of toasted and shelled peanuts

Ingredients

1
300 g of maizena biscuit
2
1 can of condensed milk
3
400 g of toasted and shelled peanuts

Directions

1
1
2
Crush the biscuits in a blender
3
Add the condensed milk, biscuit, and peanut, and blend well
4
2
5
Spread into a refrigerator dish, cover with plastic wrap, and refrigerate for at least two hours
6
Cut into squares and serve.

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