1 pound of chicken breast
"Prosciutto" slice
"Mozzarella" slice
Oregano and salt to taste
Wheat flour
Ring roll flour
1 egg
1 pound of chicken breast
"Prosciutto" slice
"Mozzarella" slice
Oregano and salt to taste
Wheat flour
Ring roll flour
1 egg
Place the slice of prosciutto and mozzarella on top of the chicken breast
Season with oregano and salt, then roll up like a cannelloni
Dredge in wheat flour
Next, mix the raw egg and finally, ring roll flour
Fry in hot oil
If desired, can be finished in the oven.